Current Batch | "Amanecer"
Our newest batch “Amanecer” follows our “Alba” batch. Amanecer finally represents the light of a new day, therefore calling a new beginning. “Amanecer” characterizes itself through sweet and citric aroma notes, a smooth smoky taste, and a cooked agave and dark chocolate finish.
AGAVE. 100% Organic Espadín Joven (Agave Angustifolia) 8-12 years.
ORIGIN. Santiago Matatlán, Oaxaca, México.
ALCOHOL VOL. 40%.
COOK. Earthern Oven.
FERMENTATION. Natural Wooden Barrels.
MASH. Tahona Stone Mill, horse driven.
DISTILLATION. Copper Still.
PRODUCTION. Artisanal.
PRODUCTION HOURS. 505 hrs.
Each bottle is hand corked, labeled, and numbered.
